lamb steaks with citrus black beans
lamb steaks with citrus black beans
lamb steaks with citrus black beans

Lamb Steaks with Citrus Black Beans

    

March 5, 2016

This lamb steak is paired with a side of citrus delights that add a unique and fun flavor.

  • Prep: 15 mins
  • Cook: 15 mins
  • Yields: 4 servings

Ingredients

1 can (15 ounces) black beans, rinsed and drained

1/2 cup orange juice

1 tbsp lemon juice

1/2 cup chopped onion

1/2 cup chopped green and/or red bell pepper

2 cloves garlic, finely chopped

1 tsp finely shredded orange peel

1/2 tsp dried red pepper flakes

1/4 tsp salt

1 lb American Lamb leg steak, cut 3/4-inch thick

1/2 tsp garlic salt

1/4 tsp pepper

1 large orange, sectioned, or 1 can (11 ounces) mandarin oranges, drained

Directions

Preparation time: 15 minutes
Cook time: 14 minutes

Recipe and image provided by the American Lamb Board

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