Lamb Steak with Mint Chutney

March 5, 2016

This leg of lamb dish is filling and satisfying and requires only a few ingredients to prepare.

Ingredients

1 lb American Lamb sirloin or leg steak, 1-inch thick

1 tsp lemon pepper

Mint Chutney (recipe follows)

Mint Chutney

1/2 cup golden raisins

1/3 cup white wine vinegar

1/3 cup mint jelly

1/4 cup finely chopped crystallized ginger

1/4 cup finely chopped onion

Preparation time: 15 minutes
Chilling time: 2 to 4 hours
Cook time: 20 minutes

Recipe and image provided by the American Lamb Board

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