February 28, 2016/in Lamb Shoulder American /by Cascade Creek EmailTweet 2 Broiled Provencal Shoulder Chops with Charred Scallions Lamb Shoulder American February 28, 2016 This meal is delighted with seasonings that will give you a flavor explosion! Prep: 5 mins Cook: 20 mins Yields: 4 servings Ingredients4 American Lamb chops, 1-inch thick Herbes de Provence, to taste Salt and pepper, to taste8 scallions Olive oil, as needed Directions Recipe and image provided by the American Lamb Board 00:00 https://cascadecreeklamb.com/wp-content/uploads/2020/11/Broiled-Provencal-Shoulder-Chops-with-Charred-Scallions.jpg 666 500 Cascade Creek https://cascadecreeklamb.com/wp-content/uploads/2020/10/CascadeCreek_logo.png Cascade Creek2016-02-28 19:38:552016-02-28 19:38:55Broiled Provencal Shoulder Chops with Charred Scallions