June 26, 2016/in Rack of Lamb Flavorful /by Cascade Creek EmailTweet 0 Bacon-Wrapped American Lamb Rib Chops over Caramelized Caraway Onions Rack of Lamb Flavorful June 26, 2016 What makes lamb rib chops even better? Bacon, of course! Prep: 5 mins Cook: 20 mins Yields: 4 servings Ingredients4 American Lamb rib chops, 1 1/4 inches thick Salt and pepper, to taste4 slices uncooked bacon2 tbsp extra-virgin olive oil, plus additional as needed2 red onions, thinly sliced2 tsp chopped fresh rosemary1 tsp caraway seeds1 tbsp sherry vinegar Directions Recipe and image provided by the American Lamb Board 00:00 https://cascadecreeklamb.com/wp-content/uploads/2020/11/Bacon-Wrapped-American-Lamb-Rib-Chops-over-Caramelized-Caraway-Onions.jpg 733 550 Cascade Creek https://cascadecreeklamb.com/wp-content/uploads/2020/10/CascadeCreek_logo.png Cascade Creek2016-06-26 22:44:072016-06-26 22:44:07Bacon-Wrapped American Lamb Rib Chops over Caramelized Caraway Onions