American Lamb Rib Chops with Pesto Fettuccine

Name: American Lamb Rib Chops with Pesto Fettuccine
Prep time: 5 min
Total time: 20 min
Yield: 4 Servings
Ingredients: 1 American Lamb rack, frenched; 1 (7-ounce) container prepared pesto sauce (fresh or thawed if frozen); 1 (9-ounce) package fresh fettuccine; u2153 cup pine nuts, toasted (for serving, optional); u00bc cup fresh grated Parmesan cheese (for serving, optional)t

Rack of Lamb Flavorful

June 26, 2016

Classic lamb rib chops get an Italian flair with a pesto rub and a side of pesto pasta.

Prep: 5 mins
Cook: 15 mins
Yields: 4 Servings

Ingredients

1 American Lamb rack, frenched

1 (7-ounce) container prepared pesto sauce (fresh or thawed if frozen)

1 (9-ounce) package fresh fettuccine

⅓ cup pine nuts, toasted (for serving, optional)

¼ cup fresh grated Parmesan cheese (for serving, optional)

Directions

Recipe and image provided by the American Lamb Board

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