Category: Featured Recipe
This spiced rack is a great dinner option any night of the week. With the rack being one of the most tender and delicious cuts, it's perfect for roasting or grilling. Throw in some carrots and potatoes into the oven at the same time for easy side dishes, your family will be asking for more!
Oven roasted American Lamb and herbs is a classic pairing- and this recipe adds a garlic aoili on top to round out a show stopping dish!
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Kick up the heat on your rack of lamb meal as the summer weather also gets a bit hotter.
Edward Leonard, Vice President/Corporate Chef at Le Cordon Bleu Schools in North America, created this lamb burger that adds flavor at every level, from bun to burger to condiment.