Cuisine: Asian
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Lamb Meatballs in Green Curry Sauce
Bold Asian flavors like fresh ginger, cilantro, and green curry celebrate the flavor of ground lamb in this flavor-packed dish.
Grilled Butterflied American Leg of Lamb
The classic grilled lamb recipe is given a modern twist with soy sauce, ginger, and chiles. Sautéed sugar snap peas and steamed brown rice are the perfect side dishes.
Thai Green Curry Lamb Shanks
The bright flavors of ginger, lemongrass, and coconut milk are a refreshing twist for braised lamb shanks. A bowl of steamed rice is the perfect side dish.
American Lamb Loin with Cilantro, Ginger and Tomato Salsa
A tangy, fruity salsa tops roasted lamb loin for a recipe guaranteed to wow your family and friends.
Pacific Rim Mushrooms Stuffed with Lamb
Mushrooms and lamb are a natural combination and they’re even better together with the addition of Asian flavors and the crunch of peanuts.