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Bold Asian flavors like fresh ginger, cilantro, and green curry celebrate the flavor of ground lamb in this flavor-packed dish.
The classic grilled lamb recipe is given a modern twist with soy sauce, ginger, and chiles. Sautéed sugar snap peas and steamed brown rice are the perfect side dishes.
A tangy, fruity salsa tops roasted lamb loin for a recipe guaranteed to wow your family and friends.