Savory Oven Braised Lamb Shanks

INGREDIENTS

16

NUTRITION

1022

DIRECTIONS

235

INGREDIENTS

4 servings

  • 3 tablespoons olive oil, divided
  • 1 tablespoon butter
  • 1 large onion, coarsely chopped
  • 1 rib of celery, coarsely chopped
  • 1 medium carrot, coarsely chopped
  • 4 cloves garlic, sliced
  • 4 lamb shanks
  • salt and freshly ground black pepper
  • salt and freshly ground black pepper
  • 1 cup dry red wine
  • 3 tablespoons tomato paste
  • 2 cups chicken broth
  • 1 cup beef broth
  • 1/4 cup cider vinegar
  • 4 sprigs of fresh thyme
  • 1 bay leaf

DIRECTIONS

TOTAL TIME
235 MINUTES

NUTRITION FACTS

Amount per serving
Calories 1022 Calories from Fat 590
% Daily Value *
Total Fat 66 g 102%
Saturated Fat 27 g 135%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 2 mg 1%
Total Carbohydrate 11 g 4%
Dietary Fiber 2 g 8%
Sugars 5 g
Protein 80 g 160%
Vitamin A 58%
Vitamin C 2%
Calcium 1%
Iron 6%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

COMMENTS

ALSO TRY