Roast Rack of Lamb With Pistachios

INGREDIENTS

10

NUTRITION

2033

DIRECTIONS

45

INGREDIENTS

4 servings

  • 2 racks of lamb with 6 ribs each
  • 2 cloves garlic, chopped
  • 2 shallots, peeled and chopped
  • 1 bunch basil, leaves only
  • 1 bunch Chervil, leaves only
  • 4 tablespoons butter, chopped
  • 4 slices sandwich bread
  • 1 egg white
  • 1/2 cup whole pistachios
  • olive oil

DIRECTIONS

TOTAL TIME
45 MINUTES

NUTRITION FACTS

Amount per serving
Calories 2033 Calories from Fat 1600
% Daily Value *
Total Fat 179 g 276%
Saturated Fat 78 g 390%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 2 mg 1%
Total Carbohydrate 28 g 10%
Dietary Fiber 3 g 12%
Sugars 3 g
Protein 76 g 152%
Vitamin A 24%
Vitamin C 2%
Calcium 1%
Iron 6%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

COMMENTS

ALSO TRY