Rack Of Lamb With A Garlic-herb Crumb Crust

INGREDIENTS

8

NUTRITION

971

DIRECTIONS

40

INGREDIENTS

2 servings

  • ½ rack of lamb
  • ½ cup breadcrumbs
  • 1 clove of garlic, crushed
  • zest of ½ lemon
  • 1tsp finely chopped rosemary (around 1 sprig)
  • 3tbsp chopped fresh parsley
  • 2tbsp almond meal/ground almonds
  • 1tsp honey

DIRECTIONS

TOTAL TIME
40 MINUTES

NUTRITION FACTS

Amount per serving
Calories 971 Calories from Fat 730
% Daily Value *
Total Fat 81 g 125%
Saturated Fat 35 g 175%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 1 mg 1%
Total Carbohydrate 22 g 8%
Dietary Fiber 3 g 12%
Sugars 5 g
Protein 38 g 76%
Vitamin A 10%
Vitamin C 2%
Calcium 1%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

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