Lamb Shanks With Red Wine

INGREDIENTS

12

NUTRITION

1098

DIRECTIONS

495

INGREDIENTS

4 servings

  • 2 tablespoons olive oil or canola oil
  • 4 lamb shanks
  • salt and freshly ground pepper
  • salt and freshly ground pepper
  • 1 large sweet onion, sliced
  • 2 medium carrots, diced
  • 2 celery ribs, diced
  • 1 teaspoon minced garlic
  • 3 cups dry red wine, such as Cabernet Sauvignon or similar
  • 2 cups chicken stock
  • 1 sprig rosemary
  • 2 to 3 sprigs thyme

DIRECTIONS

TOTAL TIME
495 MINUTES

NUTRITION FACTS

Amount per serving
Calories 1098 Calories from Fat 540
% Daily Value *
Total Fat 60 g 93%
Saturated Fat 25 g 125%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 2 mg 1%
Total Carbohydrate 23 g 8%
Dietary Fiber 3 g 12%
Sugars 11 g
Protein 81 g 162%
Vitamin A 104%
Vitamin C 2%
Calcium 1%
Iron 6%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

COMMENTS

ALSO TRY