Honey-roasted Spicy Leg Of Lamb

INGREDIENTS

15

NUTRITION

396

DIRECTIONS

80

INGREDIENTS

4 servings

  • 2.2 kg / 4 1b 13½ oz leg of lamb
  • 2 tbsp vegetable oil
  • 5 tbsp lemon juice
  • 15 g / ½ oz fresh ginger, peeled and roughly chopped
  • 6 large cloves garlic, peeled and roughly chopped
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • ¼ tsp red chilli powder
  • salt, to taste
  • 1 tbsp garam masala
  • ½ tsp freshly ground black pepper
  • 2 tbsp water
  • 100 g / 3½ oz almonds, blanched
  • 100 ml / 3½ fl oz Greek yoghurt
  • 1½ tbsp honey

DIRECTIONS

TOTAL TIME
80 MINUTES

NUTRITION FACTS

Amount per serving
Calories 396 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 4 g 20%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 1 mg 1%
Total Carbohydrate 20 g 7%
Dietary Fiber 5 g 20%
Sugars 10 g
Protein 28 g 57%
Vitamin A 3%
Vitamin C 2%
Calcium 1%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

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