Greek-Style Braised Lamb Shanks

INGREDIENTS

16

NUTRITION

336

DIRECTIONS

90

INGREDIENTS

6 servings

  • 3 tablespoons olive oil
  • 6 12- to 14-ounce lamb shanks
  • 2 celery stalks, chopped
  • 1 large onion, chopped
  • 1 large carrot, chopped
  • 6 large garlic cloves, chopped
  • 3 drained canned anchovies
  • 2 cinnamon sticks
  • 2 small bay leaves
  • 2 fresh thyme sprigs
  • 5 juniper berries or 2 tablespoons gin
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon tomato paste
  • 1 750-ml bottle Merlot
  • 1 14-ounce can low-salt chicken broth
  • 1 14-ounce can low-salt beef broth

DIRECTIONS

TOTAL TIME
90 MINUTES

NUTRITION FACTS

Amount per serving
Calories 336 Calories from Fat 140
% Daily Value *
Total Fat 17 g 27%
Saturated Fat 5 g 25%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 1 mg 1%
Total Carbohydrate 10 g 4%
Dietary Fiber 2 g 8%
Sugars 3 g
Protein 16 g 32%
Vitamin A 37%
Vitamin C 0%
Calcium 1%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

COMMENTS

ALSO TRY