Garlic-Roasted Leg of Lamb

INGREDIENTS

7

NUTRITION

335

DIRECTIONS

130

INGREDIENTS

12 servings

  • 1/2 cup olive oil
  • 10 garlic cloves
  • Salt and pepper
  • Salt and pepper
  • 1 boned, rolled, and tied leg of lamb (about 7 pounds)
  • Lamb Pan Sauce
  • Lamb Pan Sauce

DIRECTIONS

TOTAL TIME
130 MINUTES

NUTRITION FACTS

Amount per serving
Calories 335 Calories from Fat 170
% Daily Value *
Total Fat 19 g 30%
Saturated Fat 6 g 30%
Cholesterol 1 mg 1%
Sodium 1 mg 1%
Potassium 1 mg 1%
Total Carbohydrate 3 g 1%
Dietary Fiber 1 g 4%
Sugars 1 g
Protein 40 g 80%
Vitamin A 2%
Vitamin C 0%
Calcium 1%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

TASTES

SWEET

SALTY

BITTER

SOUR

MEATY

SPICY

COMMENTS

ALSO TRY